Inspired by Indian taste palate, McDonald’s has introduced ‘Dosa Masala’ burger to its menu across restaurants in north and east of India. The new burger is a part of all-day menu and will be available across all restaurants in those regions.
Ajita Saxena, director – marketing, McDonald’s North and East India said “We are excited to bring Dosa Masala burger to our customers in north and east of India. We have a proud legacy of bringing authentic local flavours to our customers. McAloo Tikki is one such menu item that is very popular among our consumers here. With Dosa Masala, we are providing more options in the vegetarian menu, staying close to the Indian taste palate. At McDonald’s, we remain committed to develop products as per the tastes and preferences of our customers,”
The patty is topped with a tangy rasam sauce to give a burst of authentic regional flavours, and all that packed in a whole wheat bun topped with black and white sesame seeds.
According to the quick service restaurant, the burger is made with a tasty and spicy grilled vegetable patty flavoured with a mix of Indian spices, exclusively crafted by McDonald’s for its Indian customers.
McDonald’s restaurants in north and east of India are operated by Connaught Plaza Restaurants Pvt. Ltd.